Fancy Focaccia
Focaccia time  Super speedy to make, inexpensive and delicious, whether it be for lunch, as a snack or to dunk into soup. I give you my humble focaccia. This [...]
Focaccia time  Super speedy to make, inexpensive and delicious, whether it be for lunch, as a snack or to dunk into soup. I give you my humble focaccia. This [...]
Filippo Berio Rustico  Filippo Berio Rustico is a delicious, unfiltered extra virgin olive oil crafted for the olive oil lover amongst us all. Made without any filtration, tiny pieces [...]
Tear and fold, that’s the only way!! When I say let’s have pizza for dinner tonight you’ll most certainly hear my children cheer with excitement and relish at the very [...]
Tomato corzetti pasta … From master craftsman to pastaia! I was never much of an artist at school and in all honesty my drawing is still as basic [...]
The weather has most definitely turned and in all fairness we will soon be entering the full colour change season of autumn. I begin to clap excitedly like a little [...]
Tomatoes love salt and sun! How lucky are we all in the UK? We have 4 diverse seasons a year, albeit sometimes off the scale and incredibly crazy but nevertheless [...]
Carmela is a published author of two fantastic Italian cookery books, ‘Southern Italian Family Cooking’ and ‘A Passion for Pasta’, released the 2nd May this year.  Carmela is a pastaia [...]
Filippo Berio have released a fantastic new 100% Italian Extra Olive Oil. This Extra Virgin Olive Oil is a pure blend using olives from Italy only, making it: Intense Full [...]
It seems that everyday our lives are always rushed, hurried and under far too much pressure. We seem to be running from one meeting to another or from one children's [...]
Discover the full flavour of Italy. New 100% Italian Filippo Berio Extra Virgin Olive Oil Filippo Berio is delighted to announce the launch of Filippo Berio 100% Italian Extra Virgin [...]