Stromboli bread
Stromboli If you’re looking for a different style of bread that would willingly offer itself up for alternative flavours, then stromboli bread is your carb! I switch up the fillings [...]
Arancini made with leftover risotto.
Arancini con Mozzarella In times where we need to make use of our stores, meaning the store cupboard, any larder, pantry and of course the fridge and freezer, it’s imperative [...]
Zuppa imperiale – Biscuit soup
Biscuit soup - Zuppa Imperiale Tis the season to make soup. I adore a well-made soup, in-fact I love soup so much that I could eat it most days through [...]
Pasta crackers
PASTA FRESCA - Master the Art of Fresh Pasta As an author that lives in Northamptonshire it gives me great pleasure and with such pride to release my fifth Italian [...]
Pasta Fresca by Carmela Sophia Sereno
PASTA FRESCA Master the Art of Fresh Pasta Carmela Sophia Sereno Published 13 October 2022 £10.99 Learn how to make fresh pasta for every occasion with this essential guide [...]
Italian ricotta dumplings….
Italian ricotta dumplings Ricotta is an Italian cheese that is produced from the whey of cow, sheep, or buffalo milk. Ricotta simply means, re-cooked, ri-cotta. These ricotta polpette have [...]
Dark chocolate and amaretto cake
AUNTIE ANNA’S AMARETTO & DARK CHOCOLATE CAKE Torta di Chocolate e Amaretto Chocolate and amaretto paired together is a marriage made in foodie heaven. This is one of my [...]
Polenta & raisin-grappa soaked biccies
Polenta & raisin-soaked grappa biscuits As autumn is heading our way, my kitchen habits and recipes tend to change and adapt. A change in season brings out my slow cooker, [...]
Zucchini frittelle
Courgette fritters My garden seems to gift me courgettes every day during the summer months, they almost multiply overnight. That said I never learn from the summer before, I always [...]
Summer tiramisu …
Summer trifle, Italian stylie Tiramisu was always made by my mum and aunties when all our families would come together to celebrate family birthdays and festive celebrations… On reflection [...]