Northern & Central Italian Family Cooking….
Northern & Central Italian Family Cooking – released today Publication day has finally arrived and with it embraced tightly and with great anticipation is my fourth Italian cookery book, named [...]
Cauliflower fritters – From the lockdown larder
Cauliflower fritters – From the lockdown larder Lockdown was certainly eased by the work of many family led companies that off the back of trying to help families and also [...]
Lemon, thyme & Parmigiano Reggiano biscotti…
Lemon thyme & Parmigiano Reggiano biscotti Biscotti; Bis meaning twice and cotti meaning to cook. A twice cooked biscuit with a fantastic structure and world recognised crunch. These biscotti, however, [...]
Parmigiano Reggiano mousse with a lemon and thyme biscotti
Parmigiano Reggiano - A little background information As a Protected Designation of Origin (PDO) product, Parmigiano Reggiano must be produced in a small area of northern Italy (including the provinces [...]
Parmigiano Reggiano with a rich potato gnocchi & speck sauce
Parmigiano Reggiano – Information Parmesan cheese or Parmigiano Reggiano is one of Italy’s most famous cheeses, with the production process remaining unchanged for centuries. Parmigiano Reggiano is officially classed as [...]
Riso Gallo orange fritters..
Rice fritters with an orange drizzle... Bank holiday is calling and these sweet, yet incredibly light fritters would make any lockdown garden picnic a reason to smile. Something sweet that [...]
New ebook launched. How to make your own pasta!
How to make your own pasta! The lockdown weeks have certainly sent interest in the direction of the kitchen. People that have never cooked before are making an array of [...]
Pisarei e faso – Lockdown larder.
Lockdown larder! Rationing, limited availability and a world crisis. I never thought in my lifetime I would witness such fear and sadness on mass. My children are confused, and I [...]
Potato gnocchi – Gnocchi di patate..
Potato gnocchi pillows…. Clearly 2020 is set to be a testing time for us all. From the fear of illness to the loss of earnings, freedom and the eye watering [...]
Learn to cook in Italy September 2020!
Carmela teaches in Romagna – from 26th till 30th May 2020! Come to cook with Carmela in Italy and enjoy a fully immersive 5 day cooking experience. You will discover [...]