Sauces class
£125.00
Discount:
Description
If you require inspiration when it comes to pasta sauces, then this class if for you! Carmela will teach you five pasta sauces that you will be able pair beautifully with your favourite dried pasta shapes when you get back home.
Trofie pasta with freshly made basil pesto, potatoes and green beans
Bolognese ragu or a meat based ragu
Taleggio, speck and cream sauce or a carbonara sauce
Minestrone using ditalini
Pesto sauces:
- Basil pesto
- Sun-dried tomato and roasted pepper pesto
- Asparagus pesto
- Courgette pesto
Please note the format of the class will change seasonally.
Bring along a container to take your freshly made pasta home.
E, G, N, C, D
9.30 – 1.30pm £125.00pp
Wednesday 21st January 2026
Tuesday 17th February 2026
Tuesday 17th March 2026
Venue: Carmela’s Pasta Room
Carmela has the right to give up to 72 hours’ notice prior to cancelling a cookery course.
