Soralina is a family run business working closely with small independent artisan producers in Abruzzo, Italy, to bring authentic products to the UK.
Soralina offers delicious store cupboard ingredient to tempt the most adventurous of cooks, offering something a little different. From incredible Extra Virgin Olive Oils, to flavoured oils and beautiful rich pastes. Here Soralina showcases how beautiful  ingredients can enrich the most simplest of dishes.
Di Simone – Extra Virgin Olive Oil
A first cold pressed Extra Virgin Olive Oil made from olives that have been grown, cultivated, pressed and bottled exclusively in the D.O.P. Aprutino- Pescarese area of Abruzzo. As the name highlights this oil is produced by the Di Simone family in small batches with methods which have remained unchanged since the early 60’s. A superbly balanced oil which holds its distinctive flavour when heated and is moreish, when dipped of drizzled. 
Pastes – Di Simone

Now these pastes will change the way you cook, for certain. Locally grown ingredients are simply blended with the Di Simone Extra Virgin Olive Oil, E basta, that’s it, noting else. Leaving you to now produce delicious Italian inspired dishes at home. The pastes come in nine scrumptious flavours from: asparagus, artichoke, mushroom, chilli pepper, finely ground chilli, green olive, sun-dried tomato, garlic and chilli and my absolute knock out favourite being ‘Pasta di Olive Nere’, black olive paste. These pastes can be added to a simple pasta dish, used with fish, meat or simply used to spread generous amounts over bread and of course enjoyed with a little vino.
Flavoured Olive Oil – Di Simone

Di Simone – Olio al Limone (lemon) and Olio Agli Agrumi (citrus) are produced by adding whole Sicilian citrus fruits to the same olives used in the production of their extra virgin olive oil at the point of pressing. This can be carried out at the end of the season’s pressing process and so quantities of these uniquely flavoured olive oils and limited. Olio al Limone, with whole fresh Sicilian lemons, is perfect for adding flavour to fish, seafood, white meats and seasonal salads. Olio Agli Agrumi, made with Sicilian lemon, orange, mandarin and pink grapefruit. Perfect for fish, game, red meats and adds a beautiful intensity to salads. 
Look out for recipes on my blog over the next two weeks using the Soralina products.
For more information on Soralina’s products visit www.soralina.com
Twitter: @soralinauk
Theo Paphitis #SBS Small Business Winner 25th May 2014