Torta di riso
Torta di riso The celebration of Easter embraces the grain of rice in this wonderful way. You can use a pudding rice if you prefer however I would [...]
Arancini made with leftover risotto.
Arancini made with leftover risotto (recipe) In times where we need to make use of our stores, meaning the store cupboard, any larder, pantry and of course the [...]
Black rice & lentil filled savoy cabbage rolls
Black rice & lentil filled savoy cabbage rolls Vibrant and beautifully colourful. These savoy cabbage plumply filled rolls are just scrumptious, so I would urge you to double up [...]
Riso Gallo 3 grain vegetable bake
Summer grain & veggie bake There is not much that can beat a well-stocked larder or store cupboard, in fact I simply adore it, especially when I struggle to close [...]
Strawberry risotto with Wimbledon bubbles..
Risotto fit for centre court! Welcome back Wimbledon, we have missed you greatly! With the start of Wimbledon last week, we can all be certain of three small elements; fresh [...]
Riso Gallo orange fritters..
Rice fritters with an orange drizzle... Bank holiday is calling and these sweet, yet incredibly light fritters would make any lockdown garden picnic a reason to smile. Something sweet that [...]
Saffron risotto – The colour almost echoes the scent of autumn
The weather has most definitely turned and in all fairness we will soon be entering the full colour change season of autumn. I begin to clap excitedly like a little [...]