‘A Passion for Pasta’
100 regional recipes of pasta and sauces – a pasta lovers dream in print. The book is beautifully written with each regional recipe depicting a stunning picture. Carmela features relatively unknown pasta dishes, filled pasta, unfilled pasta and of course how to colour pasta.
Delve into and re-discover pasta by trying something new with ‘A Passion for Pasta’.
For questions or queries email: www.carmelas-kitchen.com