The Fork & Flower – Long Buckby

AWAITING NEW DATE

7-pm – 10pm

MENU

Courgette and red onion fritatta with honeyed ricotta and roasted peppers
Freshly made semola cavatelli with a tomato polpa and mascarpone sughetto, topped with Parmigiano Reggiano and lemon toasted breadcrumbs.
Pear and limoncello tiramisu.

Bookings for this event are taken through The Pop-Up Place

Cost: £35.00 per person

From: 7pm – 10pm

Title