Cooking Classes in Italyfixit2020-07-01T13:39:15+00:00
Cooking Classes In Italy – Romagna – May 2021
Carmela teaches in Romagna – AWAITING NEW DATE for May 2021 due to COVID!
Come to cook with Carmela in Italy and enjoy a fully immersive 5 day cooking experience. You will discover the secrets of regional Romagna cooking, with Nonna Violante at Hotel Eliseo in Bellaria Igea Marina, a seaside town near Rimini. Do you want to learn the secrets, techniques and recipes that are the cornerstone of Emilia Romagna cuisine? Carmela will showcase an array of pasta-making techniques from colouring pasta, technical work and beyond. Her passion and skill set have become renowned.
Immerse yourself in the world of Pasta, Piadina and Sangiovese wine in the beautiful seaside resort of Bellaria Igea Marina, the Blue Flag beach near Rimini in Italy. Book your flight with Ryanair direct to Rimini and join this incredible cooking vacation! About Carmela’s Kitchen: Carmela is a passionate Italian cookery tutor who specialises in the art of making pasta. Carmela is known as a pastaia (specialist pasta maker) and is also an event cookery demonstrator, recipe developer, food writer and author of three beautiful cookery books ‘A Passion for Pasta’ and ‘Southern Italian Family Cooking’, Northern and Central Italian Family Cooking will be released this July.
About Nonna Violante: granny (nonna) Violante is the family matriarch at the Eliseo Hotel, she is a renowned cook and local historian, who learned cooking from her mother. Her recipes and stories are passed down in the family for generations.
Day 1 – Arrival and check-in Afternoon: Free time at your disposal Dinner in the hotel Evening Free
Day 2 – Breakfast Morning: Excursion to Santarcangelo di Romagna, the birthplace of Sangiovese wine. Guided tour of the medieval and picturesque town in English including the visit at its mysterious underground caves and the canvas rust-printing crafts shops Lunch in the Hotel Afternoon: Cooking Class with Carmela & Nonna Violante Dinner in the hotel Evening Free
Day 3 – Breakfast Morning: Excursion and tasting at a local winery and at a local oil producer Lunch in the Hotel Afternoon: Cooking Class with Carmela & Nonna Violante Dinner in the hotel Dolce Vita party
Day 4 – Breakfast Morning: Free (Optional excursion to Rimini to discover Federico Fellini’s hometown, the Master film director of international fame. Rimini has a place in his film histories such as the harbour, the Grand Hotel, Piazza Cavour, and the Fulgor Cinema) Lunch in the Hotel Afternoon: Cocktail Class with Tony, the barman of Hotel Eliseo Dinner in the hotel Evening Free
Day 5 – Breakfast Morning: free Lunch in the Hotel Return to Rimini Airport
Cost per person – if sharing a double room with en-suite bathroom: Euro 349.00 Cost per person for a single room with en-suite bathroom: Euro 389.00
Included in this package tour: 4 nights at Hotel Eliseo, 3 star family-run hotel, full board (drinks not included) 2 Romagna x 3 hour hands-on cooking lessons held in English 1 Cocktail class (drinks included) Recipe book in English Excursion to Santarcangelo di Romagna Visit and tasting in Winery and Olive Oil Producer Private transfers and assistance on arrival and at departure (from and to Rimini airport) All local taxes